How to Prepare Appetizing Vegan Cottage pie for babies

Vegan Cottage pie for babies. Topped with creamy, fluffy mashed potatoes. Is vegan cottage pie suitable for babies and toddlers? Can I make this vegan cottage pie ahead?

Behind a deliciously crispy potato topping lies a rich mushroom and lentil vegan cottage pie filling. A comforting Vegan Cottage Pie recipe packed with loads of cooked vegetables, lentils and spice topped with a fluffy sweet potato mash. Cottage Pie just screams comfort and warmth. You can have Vegan Cottage pie for babies using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Vegan Cottage pie for babies

1. You need 1/2 cup of green lentils.
2. Prepare 1 of small carrot.
3. Prepare 1 of garlic clove.
4. It's 1 of small onion.
5. It's Tablespoon of oregano.
6. It's of Potatoes.
7. It's of Baby milk of choice.
8. You need of Slither of oil.

Especially during the colder winter months when we want to snuggle up with a blanket and eat our emotions. This Vegan Shepherd's Pie (or Vegan Cottage Pie) is true comfort food for fall and for winter with rainbow carrots, zucchini (courgette) and eggplant (aubergine) topped with creamy vegan mashed potatoes. This freezes really well - I use foil trays, either large trays for a family meal, or individual trays to serve one or two. Meaty mince veggie filling with mushrooms, lentils, vegan crumbles in gravy, topped with creamy mashed potatoes and baked to What is Vegan Shepherd's Pie?

Vegan Cottage pie for babies step by step

1. Ingredients ✅.
2. Cook carrots, onions and garlic in oil. Chop thinly and cook until soft.
3. Dice potatoes and put on to boil.
4. When onions, carrots & garlic is cooked & soft add lentils with water and oregano. You can also add more herbs here to taste (depending on where you baby is in weaning). Crank the heat so the lentils cook, stirring regularly.
5. Keep stirring lentils and adding water as necessary until they are cooked. And if you need to walk off and look after your baby turn the hob off. Don’t forget and burn the whole thing.... 🙋🏻‍♀️🤦🏻‍♀️😭.
6. When potatoes are cooked, drain and leave to cool. When they are room temperature blend with baby milk of choice (breast or formula).
7. When lentils are cooked, leave to cool and blend with baby milk of choice. You may also want to add peas for protein..
8. Portion for baby together like a cottage pie, with lentils and potato in each portion. Making as big as your baby would like..
9. Note on storage. For baby food mixed with breast milk this can be kept in the fridge for 3 days from when the milk was pumped and 6 months in the freezer. For formula follow your providers instructions..

It is a meatless take on traditional meaty shepherds pie (cottage pie) we are all familiar with. Cottage pie and shepherd's pie are basically the same thing when it comes to vegan fare, but traditionally a cottage pie is based on beef and But since we're making vegan versions we can really call it whatever, but since we've already done a vegan cottage pie, and we did that quite differently. A recipe and self-care book rolled into one, this is the first of its kind. With the end of summer approaching, tuck into this comforting Vegan Cottage Pie that is warm, filling, and nutritious. Perfect for a rainy day or for a dinner amongst friends or family.

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