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Easiest Way to Cook Appetizing Chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy πŸ…πŸ˜‹

Chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy πŸ…πŸ˜‹. This simple Tomato Salad has a healthy balsamic vinegar dressing. Don't let the simplicity fool you, it's full of flavor! What kind of tomatoes should I use to make tomato salad?

Chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy πŸ…πŸ˜‹ I like to eat vegetables, so today I made the tomato salad with balsamic vinegar and it came out very tasty and good for my health. I hope you will like it. Oil-free, dairy-free and made with fire-roasted tomatoes, red onion It takes just a few minutes to prepare and chill for about an hour and then enjoy the perfect and healthy way to cool off after Classic vegan noodle soup. You can have Chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy πŸ…πŸ˜‹ using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy πŸ…πŸ˜‹

  1. You need 1 of Big fresh tomato.
  2. It's of Balsamic dressing.
  3. It's 1 tbsp of Balsamic vinegar.
  4. It's 2 tsp of Brown sugar.
  5. You need 2 tsp of Japanese sesame oil.

Balsamic vinegar is a deep brown vinegar that's made from unfermented grape juice. Balsamic vinegar has become a popular ingredient in food preparations, especially salad dressings and marinades. A balsamic glaze is an easy way to start including balsamic vinegar in your diet. Balsamic glaze happens to be the easiest thing to make.

Chilled tomato with balsamic vinegar dressing - super easy, refreshing and healthy πŸ…πŸ˜‹ step by step

  1. Make an X at the bottom of the tomato with the tip of a sharp knife. Put it into a pot of boiling water for 30 seconds..
  2. Immediately remove it from the hot water and transfer to a bowl of iced water (ice bath) to prevent further cooking. Peel the skin easily with a knife..
  3. Chill the tomato in the refrigerator for an hour or longer.
  4. Mix the balsamic dressing and keep chilled in the fridge.
  5. When ready to serve, pour the balsamic dressing over the tomato. Just so simple, am sure you will love itπŸ…πŸ˜‹ !.

You only require one ingredient: balsamic vinegar. Entertaining has never been easier with this delicious, fresh and simple Italian appetizer. Try an easy tomato bruschetta with balsamic glaze today! This is my easy homemade balsamic vinaigrette recipe. This is one of my most popular recipes!

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