Recipe: Appetizing 1.9g Carb Cake (low Carb)

1.9g Carb Cake (low Carb).

You can cook 1.9g Carb Cake (low Carb) using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of 1.9g Carb Cake (low Carb)

1. Prepare 3/4 of Almond meal.
2. You need 1 each of Egg.
3. Prepare 1 tbsp of Butter.
4. You need 1/3 tbsp of Lemon juice.
5. Prepare 2 packages of Splenda.
6. You need 1/2 of Tofutti lactose free cream cheese.
7. Prepare 1 of Rum or vanilla extract.
8. It's 1 of (Optional) unsweetened choco powder.
9. You need 1 tsp of Baking soda.

1.9g Carb Cake (low Carb) instructions

1. - Mix Egg, butter, lemon, extract - Mix meals, Splenda, baking soda separately.
2. Add wet ingredients to dry..
3. Bake 350 for 10-15 min..
4. For frosting Creamcheese can be mixed with unsweetened choco powder for chocolate - sweetened with Splenda for taste and mixed with a dash of vanilla or run extract for flavor..

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