Recipe: Perfect Healthy Banana Ice cream

Healthy Banana Ice cream. The Only Easy Healthy Banana Ice Cream Recipe You'll Need. Well, before I go any further, I should clarify that this isn't an ice cream in the traditional sense since it's not made from dairy or any similar substitutes. It's literally just blitzed banana that turns incredibly creamy and wholesome.

Slice bananas and arrange in one layer onto a parchment or wax paper lined cookie sheet. It's typically made in either a blender or food processor depending on the equipment available and your priorities (total time, hands-on time, quantity, etc.). Place bananas in freezer and freeze overnight. You can have Healthy Banana Ice cream using 2 ingredients and 3 steps. Here is how you cook that.

Ingredients of Healthy Banana Ice cream

1. It's 1 1/2 of ripe frozen bananas.
2. You need 1/2 cup of milk.

Peel bananas and place in bowl of food processor along with the lemon juice. Suddenly, as the last bits of banana smooth out, you'll see the mixture shift from blended banana to creamy, soft-serve ice cream texture. Here's the secret, super simple recipe. My favorite way to eat it is as soft serve right out of the blender but you can also freeze so it's firm enough to scoop into ice cream cones.

Healthy Banana Ice cream step by step

1. Blend frozen bananas with milk in a food processor..
2. Place in the fridge for 1 hour to firm it up a bit and give it more of an ice cream texture.
3. Decorate as you wish..

As written, this recipe makes an outstanding Banana Ice Cream. If you'd like to gussy it up, here are a few ideas to get you started: Banana Ice Cream with Chocolate Chips. The only challenging part of preparing this recipe will be having the patience to let the ice cream freeze before helping yourself to a sweet spoonful. Healthy Banana Chocolate Ice Cream with a hint of peanut butter, a delicious vegan summer treat. It's absolutely fantastic, and you can't possibly tell it's diary, egg or refined-sugar free.

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